Sara Tane has written nearly a dozen buying guides for The Spruce Eats, understanding what consumers and cooks need to consider before making a new purchase for their culinary adventures. She is a professionally trained chef in addition to a kitchen torch enthusiast. From crème brûlée to seared steaks to roasted peppers, she has used a kitchen torch for many of her private cooking clients. After researching different kitchen torches, she can help you find the best device that fits what you’re looking for. Torch heads are screwed onto canisters, which means it’s simpler to refill because the gas is coming directly from the source, as opposed to refilling a smaller canister. That said, this setup does require holding the entire canister as you use it, which can prove more difficult for inexperienced cooks.
After a few seconds, the canister will be filled and you can release. No need to worry about sporting an unsightly, clunky fuel tank because this model has a canister to hold it between fueling. Even though the torch itself is just shy of 5 inches, it can still churn out a flame torch as long as 6 inches. If you plan to use this for big batch torching, you may find it cumbersome to continuously refill the comparatively small canister, but this would be great for a kitchen torching novice. Here, the best kitchen torches to fuel your next culinary adventure.
Always keep in mind with these torches that there needs to be a fuel source. Make sure to read the directions thoroughly so that you know exactly what kind of fuel to buy for your device. Some torches require proprietary fuel, so make sure you have some when you plan to use it. The Iwatani PRO2 Culinary Professional Butane Torch is our No. 1 pick because it’s inexpensive, yet high-quality with about 100 minutes of burn time. The EurKitchen Butane Torch With Fuel Gauge , however, is the perfect sidekick for torching crème brûlée. Worried about holding such a powerful flame right in the palm of your hands?
When it does come time to refuel, you can reference the convenient fuel gauge to know how much fuel is in the canister. Multiple safety locks and an adjustable flame function ensure that the user is safe and protected against the flame, so cooks of all levels can enjoy using this tool. If you’re wanting to gift any friends with a torch, this model arrives gift-ready, so go ahead and spread the fiery love. Safe & Durable- The security lock of our butane torch lighter prevents accidental ignition, and a wide set base helps to prevent the culinary butane torch from tipping. Early blowtorches used liquid fuel, carried in a refillable reservoir attached to the lamp. Liquid-fuelled torches are pressurized by a piston hand pump, while gas torches are self-pressurized by the fuel evaporation.
There’s no need to worry—these torches are all designed with an anti-flare safety mechanism that ensures the flame won’t come anywhere near your hands. Different models offer a range of maximum temperatures, flame strength, and usability, so you should definitely have an idea of what you’ll plan to use this torch for before you buy one. Our durable blow torch is ideal for various foods and deli preparations. Use it to brown meringues and sweet pies, make crisp toppings and melt cheese, toast bread crumbs and roast bell peppers, great for fruit and vegetable glazing. ✿【ADJUSTABLE】The flame is adjustable, use the gas flow regulator to adjust the intensity of the flame. Move the regulator near to “-” will turn down the flame while move to “+” will turn up the flame.
If you just want to try making crème brûlée once, it’s probably a better idea to go with something more budget-friendly. If you’re looking for a torch that can create a super-strong flame for caramelizing meats, this torch is a superb option. This model is designed with an adjustable gas flow ring that works to control the flame length, along with a convenient safety switch to extinguish the flame.
This torch is super compact and easy to handle, so you don’t need to carry around a bulky fuel tank. There is a clear, built-in gauge that allows you to check in on the fuel level and be prepared when it’s time to refill the handle. The sleek fuel knob also allows you to control the size and strength of the flame.
Bring home a flambe torch for adding a professional touch to your food. You can use it for heating metals, machinery parts, cable protection, drying vessels, melting plastic, heating gold or silver in jewellery stores. You can use these flame guns for cooking, roasting, melting cheese, making creme brulee, browning the meringue or roasting paneer.
Because the fuel source is directly attached to the head, you don’t need to worry about constantly refilling or the flame weakening. The Bromic butane blow torch is a versatile blow torch suitable for heating, soldering, paint stripping and rust removal with jet-flame for fast heat transfer. Designed with a stainless-steel handle for trade durability, plus adjustable flame control to adjust temperature for various applications. Nowadays gas lighter has become a very essential part of the kitchen. Using gas lighter is safer than using matches and click spark lighter which has risk of fire due to gas release.
Excellent for denture wax ups and other processes that need a highly controlled directable flame. Before refilling your torch, you should always ensure that the gas flow is off. Give the butane a little shake, and then insert the nozzle into the canister while pressing and holding. This pressure will create a flow that allows the butane to enter the nozzle.